Recipe of Super Quick Mini Rye Flour Soda Bread with Molasses
Mini Rye Flour Soda Bread with Molasses Recipe
Hello, I'm Carol. Today, I'm gonna show you how to prepare mini rye flour soda bread with molasses recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Mini Rye Flour Soda Bread with Molasses Recipe
Mini Rye Flour Soda Bread with Molasses is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mini Rye Flour Soda Bread with Molasses is something that I've loved my whole life.
Mini Rye Flour Soda Bread with Molasses is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Mini Rye Flour Soda Bread with Molasses is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mini rye flour soda bread with molasses using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini Rye Flour Soda Bread with Molasses:
- Make ready 100 g of rye flour.
- Take 25 g of rolled oats.
- Make ready 1/2 tsp of baking soda.
- Make ready Pinch of salt.
- Make ready 100 ml of plain yogurt.
- Get 25 g of molasses (about 1 1/2 Tbsp).
- Prepare 1 Tbsp of olive oil.
- Take of Grains, seeds, nuts or "Mix-ins" of your choice, like caraway, poppy, sesame, flax, etc. (2-3 Tbsp, but as desired).
Instructions to make Mini Rye Flour Soda Bread with Molasses:
- Preheat oven to 190C/375F. In a large bowl, mix together flour, oats, baking powder, salt, and any seeds/mix-ins you might be using..
- In a separate bowl, mix together yogurt, molasses/honey, and oil..
- Pour the yogurt mixture into the flour mix. Mix well to form the dough..
- The dough will be rather moist and sticky, but it should be firm enough so you can shape it into a ball. It'll be okay after baking ;).
- Dust your hands and the dough with a little extra flour (to help keep it from sticking to your hands) and shape into a roll. Cut a deep X into the roll with a knife..
- Bake at 190C/375F for 20-25 minutes..
- The molasses sweetness is so pleasant, you can enjoy it by itself or with just butter, but of course jam or even cheese is great too!.
So that is going to wrap it up with this exceptional dish mini rye flour soda bread with molasses recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
