Recipe of Favorite Easy Stuffed Mushrooms (Vegan/Vegetarian)

Easy Stuffed Mushrooms (Vegan/Vegetarian) Easy Stuffed Mushrooms (Vegan/Vegetarian) Recipe

Hello, I am Reyna. Today, we're going to prepare easy stuffed mushrooms (vegan/vegetarian) recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Easy Stuffed Mushrooms (Vegan/Vegetarian) Recipe

Easy Stuffed Mushrooms (Vegan/Vegetarian) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy Stuffed Mushrooms (Vegan/Vegetarian) is something which I've loved my whole life. They are nice and they look wonderful.

Easy Stuffed Mushrooms (Vegan/Vegetarian) is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Easy Stuffed Mushrooms (Vegan/Vegetarian) is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook easy stuffed mushrooms (vegan/vegetarian) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Stuffed Mushrooms (Vegan/Vegetarian):

  1. Make ready 4 of Portobello Mushrooms.
  2. Prepare 2 tbs of Olive Oil.
  3. Make ready of Stuffing.
  4. Make ready 100 gms of Baby Spinach.
  5. Prepare 4 of Cherry Tomatoes or 1/2 Medium Tomato.
  6. Make ready 1/4 of Onion.
  7. Take 1 of Small Garlic Clove.
  8. Prepare 1 tbs of Fresh Parsley.
  9. Make ready 1 1/2 tsp of Dried Itialian Herb Mix.
  10. Take 1 tsp of Sweet Paprika.
  11. Prepare 1 tsp of Salt.
  12. Make ready 1 tsp of Ground Black Pepper.
  13. Take 1 tsp of Dried Chilli Flakes.
  14. Get 75 gms of Canned Beans (I used four bean mix).
  15. Prepare 2 tbs of Parmesan Cheese (Vegan or Real).
  16. Make ready 40 gms of Feta Cheese (Vegan or Real).
  17. Take of NB you can add pine nuts, mixed seeds (whatever you like).

Steps to make Easy Stuffed Mushrooms (Vegan/Vegetarian):

  1. Preheat Oven to 180 degrees Celsius (or 350 degrees Fahrenheit).
  2. Remove the Stalks from the Mushrooms and place in food processor.
  3. Drizzle most of the olive oil over the Mushrooms and leave a little to the side (Approx 1tsp).
  4. Add to the food processor with the mushroom stalks, the spinach, parsley, tomatoes, salt, pepper, chili, paprika, Italian herbs, remainder of olive oil and blitz. Empty out into a mixing bowl..
  5. Add the cheese & beans - Because I made a Vegan Serve and a Vegetarian Serve, I split the mixture into 2 bowls for the separate cheese options (left is the Real cheese, right is the Vegan cheese). With a fork or potato masher, mix and mash the beans slightly..
  6. Top the Mushrooms with the mixture and place in the oven for 25-30mins. Remove (you can crumble a small amount of feta on top) Then serve with vegetables or side salad..

So that is going to wrap this up with this exceptional dish easy stuffed mushrooms (vegan/vegetarian) recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.


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