Recipe of Super Quick Chicken dum biryani
Chicken dum biryani Recipe
Hello, I am Thelma. Today, I'm gonna show you how to make chicken dum biryani recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chicken dum biryani Recipe
Chicken dum biryani is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Chicken dum biryani is something which I have loved my entire life. They are fine and they look fantastic.
Chicken dum biryani is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Chicken dum biryani is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken dum biryani using 52 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken dum biryani:
- Make ready 1 kg of Chicken.
- Make ready 2 of whole potatoes *.
- Get 500 gm of Basmati rice.
- Get 1/2 cup of sliced Onions (for birista).
- Prepare 1/2 tsp of corn flour.
- Make ready 1/2 of Vegetable oil for deep frying.
- Prepare 6 of pcsGreen cardamom.
- Prepare 1 pc of Black cardamom *.
- Take 3/4 tsp of Cloves *.
- Get 3 stick of Cinnamon(medium size).
- Take 1/2 piece of Nutmeg.
- Make ready 2 pcs of Mace *.
- Prepare 2 g of Shahi jeera *.
- Take 2 g of Kabab chini *.
- Take 1/2 tsp of Fennel seeds *.
- Make ready 3 g of White pepper whole *.
- Get 1/2 tsp of Black pepper whole.
- Make ready 1/2 cup of Yoghurt *.
- Take 2.4 tsp of Ginger.
- Make ready 2.4 tsp of Garlic.
- Take 4 tsp of birista.
- Get 1.6 tsp of Biryani masala.
- Make ready 1/2 tsp of Kewra water.
- Take 1/2 tsp of Red chilli powder *.
- Make ready 2 tsp of Salt.
- Take 1/2 tsp of Ground pepper *.
- Take 2/3 cup of Water.
- Make ready 6 pcs of Green cardamom *.
- Make ready 2 pcs of Black cardamom.
- Prepare 7 Cloves of *.
- Get 6 cm of stick Cinnamon *.
- Make ready 7 g of Fennel seeds *.
- Get 3 g of Bay leaves *.
- Prepare 3 kg of Water *.
- Take 45 g of Salt.
- Get 1 of small Alum(Fitkari).
- Prepare 10 pcs of Bay leaves (to line the pan with) *.
- Get 5-6 pieces of Alubukhara (dried plums) *.
- Prepare 1 tsp of Rose petals (optional).
- Prepare 2 tbsp of Birista *.
- Make ready 1 tsp of Biryani masala.
- Get 2 tbsp of Grated khoya kheer.
- Prepare 1/4 cup of Yakhni.
- Take 1 tsp of Lime juice *.
- Take 1 pinch of Saffron (steeped in 2 tsp warm milk) *.
- Take 1 pinch of Yellow food colour *.
- Make ready 2 tbsp of Milk *.
- Prepare 1 tsp of Kewra water *.
- Prepare 2 tsp of Rose water *.
- Get 4 drops of Meetha attar *.
- Make ready 3 tsp of Ghee *.
- Make ready 2 tsp of Butter.
Steps to make Chicken dum biryani:
- Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside.
- Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown.
- In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces.
- Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated.
- In a big pan grease it with ghee then spread bay leaf, parallel cook the rice.
- The chicken pieces, then potatoes after that add the yakni or gravy over it.
- Now spread the cooked rice, then layer it with some birista, biryani masala.
- Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve...
So that is going to wrap it up with this special dish chicken dum biryani recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!
