Recipe of Perfect Vietnamese Prawn Pho

Vietnamese Prawn Pho.

Hello, I'm Erika. Today, I'm gonna show you how to make vietnamese prawn pho recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Vietnamese Prawn Pho Recipe

Vietnamese Prawn Pho is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Vietnamese Prawn Pho is something which I have loved my entire life. They are fine and they look wonderful.

Vietnamese Prawn Pho is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Vietnamese Prawn Pho is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook vietnamese prawn pho using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Prawn Pho:

1. Make ready 3 of chopped chillis.
2. Make ready 1 tsp of crushed Garlic.
3. Get 1 tsp of crushed Ginger.
4. Prepare 2 cm of piece of Ginger finely sliced (shavings).
5. Get 1 stick of lemongrass crushed.
6. Take 800 ml of vegetable stock.
7. Make ready 2 tbsps of fish sauce.
8. Make ready of Fresh coriander.
9. Get of Fresh mint.
10. Take 200 g of cooked king prawns.
11. Make ready 100 g of rice noodles.
12. Get 100 g of beansprouts.
13. Prepare 4 of spring onions trimmed and sliced.

Instructions to make Vietnamese Prawn Pho:

1. In a medium pan fry the Crushed Ginger & Garlic, lemongrass and chillis gently for a few minutes. Pour the stock in carefully and bring to the boil. Simmer gently for at least 15 minutes but I spent half an hour just to give the broth a more intense flavour..
2. Add the Prawns, spring onions, fish sauce, beansprouts, the mint and coriander, saving a little for the final decoration of the dish. Cover with a lid and gently warm through. In another pan of boiling water cook your noodles for about 4 minutes..
3. Add your cooked noodles into warmed bowls, remove the lemongrass from your broth and pour generously into your bowls, garnish with coriander and mint. All the best and enjoy .

So that's going to wrap it up for this distinctive dish vietnamese prawn pho recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!

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