Recipe of Perfect Pina colada
Pina colada. Because a piña colada is amazing. To make the pina coladas in advance, you can simply multiply the recipe as many times as you like For a top shelf Pina Colada recipe , you can freeze pineapple chunks and then use them in place of. Piña Coladas are just about the official beverage of Puerto Rico, but they are enjoyed worldwide by everyone who loves the sweet taste of pineapple, blended with velvety.
Hi, I'm Nadine. Today, we're going to make pina colada recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Pina colada Recipe
Pina colada is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Pina colada is something that I have loved my whole life. They're fine and they look wonderful.
Pina colada is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Pina colada is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook pina colada using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pina colada:
- Make ready 6-7 of chunks of pineapple.
- Prepare 1 teaspoon of sugar.
- Get 1 tablespoon of coconut cream.
- Prepare 50 ml of Bacardi Carta Blanco.
- Take 50 ml of fresh pineapple juice.
- Make ready as needed of Ice.
- Take of To garnish: A pineapple triangle.
Instructions to make Pina colada:
- Place all your ingredients into the blender (apart from the garnish!) and blend until a smooth consistency.
- Pour into a chilled (or even better, frozen) glass, then add your garnish and serve.
So that's going to wrap it up for this special dish pina colada recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
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