Recipe of Favorite With Golden Lentils
With Golden Lentils Recipe
Hi, I'm Reyna. Today, we're going to prepare with golden lentils recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
With Golden Lentils Recipe
With Golden Lentils is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. With Golden Lentils is something that I've loved my entire life.
With Golden Lentils is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. With Golden Lentils is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook with golden lentils using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make With Golden Lentils:
- Take 14 ounces of golden lentils.
- Get 1 cup of white corn removed from the cob.
- Make ready 2 stalks of celery.
- Take 1 of large onion.
- Make ready 1 quart of chicken broth.
- Make ready 1 pint of beef broth.
- Make ready 1 pound of smoked sausage.
- Make ready 1/2 pound of kale.
- Make ready 1 stick of butter.
- Take 2 of large carrots.
- Get 6 of fileťs of anchovies packed in olive oil.
- Make ready 1 of pinch, big, of dried thyme.
- Get To taste of salt.
- Make ready To taste of ground black pepper.
- Make ready 2 cloves of garlic sliced thinly.
- Prepare 2 tablespoons of whole grain mustard.
- Prepare As needed of water.
- Prepare To taste of cheddar cheese optional.
Steps to make With Golden Lentils:
- Remove the casing and slice the sausage into bite sized pieces..
- Remove the corn from the cob. Peel and slice the carrots. Slice the garlic. Thinly slice and chop the onion. Chop the kale. Wash and chop the kale..
- Add the butter to a pot and melt. Add the onions, spices, celery, carrots, and garlic. Sauté till the onions are translucent. Mash the anchovies and add with rest of the vegetables, and sausage..
- Sauté everything for 10 minutes add the thyme, broths, whole grain mustard, and lentils simmer till lentils are cooked and tender..
- Adding mustard. After cooking covered for 30 minutes check liquid levels and add water or more broth if needed. I added about 1-1/2 cups..
- Serve, with cheese. I hope you enjoy!!.
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