Recipe of Ultimate Simple Pickled Veggies
Simple Pickled Veggies Recipe
Hello, I am Jessica. Today, I'm gonna show you how to prepare simple pickled veggies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Simple Pickled Veggies Recipe
Simple Pickled Veggies is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Simple Pickled Veggies is something that I have loved my entire life.
Simple Pickled Veggies is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Simple Pickled Veggies is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have simple pickled veggies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Pickled Veggies:
- Take 1-1/2 cup of sliced Cucumbers.
- Prepare 1 cup of radishes sliced.
- Make ready 1 cup of chopped celery.
- Prepare 1 of medium sliced onion.
- Get 1 clove of garlic sliced.
- Take 1-1/2 cup of organic raw unfiltered apple cider vinegar with the mo.
- Get 1-1/2 cup of water.
- Take 2 tablespoons of Pink Himalayan salt.
- Prepare 1 teaspoon of kosher salt 1 tablespoon kosher salt.
Instructions to make Simple Pickled Veggies:
- In a pot add vinegar, water, 1 teaspoon kosher salt, and Pink Himalayan salt..
- Add the vegetables to the jar. Add rest of kosher salt..
- When the vinegar solution is boiling, pour over the vegetables in the jar. Add lid and let cool..
- Put into refrigerator overnight and serve. I hope you enjoy!!.
- I used a 32 ounce jar..
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