Recipe of Homemade Sweet sour drum sticks
Sweet sour drum sticks Recipe
Hello, I am Carol. Today, I will show you a way to make sweet sour drum sticks recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Sweet sour drum sticks Recipe
Sweet sour drum sticks is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Sweet sour drum sticks is something that I've loved my entire life. They are fine and they look fantastic.
Sweet sour drum sticks is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sweet sour drum sticks is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook sweet sour drum sticks using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet sour drum sticks:
- Make ready 8 of drum sticks.
- Make ready 2 cloves of garlic.
- Prepare 1 of chunk (half inch x) ginger.
- Prepare 100 cc of soy sauce.
- Get 100 cc of rice vinegar.
- Make ready 100 cc of sake.
- Make ready 8 tbsp of sugar.
- Prepare 4 of eggs.
- Make ready of boiled broccoli (if desired).
Instructions to make Sweet sour drum sticks:
- Separately from drum sticks, prepare hard boiled eggs..
- Slice ginger and garlic. Place into a pot or pan. Add soy sauce, vinegar, sake and sugar. Bring to boiling..
- Once boiled, add drum sticks. Place a lid directly on the drum sticks and cover the pot/pan. And cook on medium heat for 12-15 mins. Flip once in the middle of cooking..
- Once cooked, let them cool to room temperature. Once cooled, reheat again. Add boiled eggs (and boiled broccoli if desired) and cook until they get the broth color evenly, for approx. 5 mins. (The flavor saturates the most when heating the food again after cooled off. If you like to eat sooner, you can skip this process.).
- Tip : A lid directly over the food allows the food saturate with a minimum amount of broth and to cook evenly. (You can substitute aluminum foil. In this case, don’t forget to slid in the middle.).
- Serve drum sticks and boiled eggs (cut in half) (+ broccoli) on a plate/bowl and pour broth over. Enjoy ;).
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