Recipe of Favorite Chilli Coconut Beef
Chilli Coconut Beef Recipe
Hello, I'm Caroline. Today, we're going to prepare chilli coconut beef recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chilli Coconut Beef Recipe
Chilli Coconut Beef is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Chilli Coconut Beef is something that I have loved my whole life.
Chilli Coconut Beef is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Chilli Coconut Beef is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chilli coconut beef using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chilli Coconut Beef:
- Get 500 grams of Blade steak.
- Prepare 1 of Vegetable oil for frying.
- Make ready 8 stick of Spring onion, sliced.
- Get 2 tsp of Grated ginger.
- Prepare 2 of Red chillies, chopped.
- Prepare 1 clove of garlic, chopped.
- Make ready 2 tsp of Lemon zest.
- Get 1 tsp of Lemon juice.
- Prepare 4 tbsp of Desiccated coconut.
- Make ready 1 1/2 cup of Water.
- Make ready 1 can of Coconut milk (440 ml).
- Prepare 1 tsp of White sugar.
- Get 1 of Fresh ground black pepper to taste.
Instructions to make Chilli Coconut Beef:
- Trim any excess fat off meat at cut into 2cm cubes..
- Heat oil in a large heavy based pan on medium heat and brown beef quickly in small batches. Drain on paper towel and set aside..
- Mix spring onion, garlic, ginger, zest and lemon juice in a bowl and set aside..
- Cook coconut in a dry pan until browned. This will be quick so stir continuously and removed from pan into a cool bowl when done..
- In the heavy base pan- add a little oil (if needed) and cook the spring onion mixture on low heat for 5 minutes..
- Now add coconut and cook for 1 minute..
- Add meat, water, sugar, coconut milk and pepper and simmer (uncovered) for 45min to an hour. Meat will be tender and sauce thickened..
- Serve with boiled rice. Really really tasty- one of my favourites. Enjoy!.
So that's going to wrap it up with this exceptional dish chilli coconut beef recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
