Recipe of Quick Baklava
Hello, I'm Roselyn. Today, we're going to prepare baklava recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Baklava Recipe
Baklava is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Baklava is something which I have loved my entire life.
Baklava is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Baklava is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook baklava using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Baklava:
- Make ready 400 gms of chopped nuts.
- Get 1 teaspoon of ground cinnamon.
- Prepare 16 ounce of package phyllo dough.
- Take 1 cup of melted butter.
- Get 1 cup of white sugar.
- Get 1 cup of water.
- Make ready 1/2 cup of honey.
- Get 1 tsp of vanilla extract.
- Prepare 1 tsp of grated lemon zest.
Steps to make Baklava:
- Pre heat the oven at 108˚C..
- Trim filo pastry sheets according to the tray..
- Grease an aluminum tray with butter and place 2-3 pastry sheets on it..
- Apply butter over the filo pastry and repeat the process till you complete layering 10 sheets..
- Sprinkle the walnuts over it and drizzle butter. Place 2-3 more filo pastry sheets over it and brush butter on top and repeat till process till you complete layering another 10 sheet..
- Sprinkle almonds and repeat the same process with pistachios till all the sheets are used up and the tray is full..
- Cut into diamonds and bake in a preheated oven at 180 for 25 – 30 minutes..
- Heat a deep nonstick pan. Add sugar and 1 cup water and the juice of half a lemon..
- Stir till sugar dissolves and cook till it thickens..
- Pour the sugar syrup over the baked filo sheet and let it rest for 5 -7 minutes..
- Serve..
So that's going to wrap it up for this special dish baklava recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
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