Recipe of Favorite Prik Larb Muang / Thai Spices Blended
Prik Larb Muang / Thai Spices Blended.
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Prik Larb Muang / Thai Spices Blended Recipe
Prik Larb Muang / Thai Spices Blended is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Prik Larb Muang / Thai Spices Blended is something which I've loved my entire life.
Prik Larb Muang / Thai Spices Blended is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Prik Larb Muang / Thai Spices Blended is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook prik larb muang / thai spices blended using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prik Larb Muang / Thai Spices Blended:
- Get 1/2 kg of dried bird eye chili,or any hot kind.
- Get 2 tbsp of coriander seeds.
- Get 2 tbsp of sichuan pepper.
- Get 1 tbsp of sweet fennel.
- Get 4 of capsium or long pepper.
- Take 1/2 tbsp of black pepper.
- Prepare 1 tsp of cloves.
- Take 4 of star anise.
- Prepare 1 1/2 tbsp of sand ginger.
- Make ready 4 of nutmeg.
- Take 4 of mace.
- Make ready 1 of cinnamon.
- Take 2 of bay leaf.
- Prepare 2 stalk of of lemongrass.
- Take 1 of inch galangal.
- Prepare 100 grams of garlic.
- Take 200 grams of shalllots.
Instructions to make Prik Larb Muang / Thai Spices Blended:
- Roast dried chili until crispy,set aside.
- Roast other ingredients except last 4 and szetchwan pepper ,until aroma ,set aside.
- Use blender or pestel and mortar ,blend dried chilli with last 5 ingredients left,add roasted spices on step 2 ,blend all well.
- Bring blended chili and spices to roast on pan again until dry ,keep in container ,refrigerate for many months,i use this in my soup,thai meat salad ...
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