Recipe of Homemade Kielbasa, onion, and apples oh my!

Kielbasa, onion, and apples oh my!.

Kielbasa, onion,  and apples oh my!

Hello, I am Florence. Today, I'm gonna show you how to prepare kielbasa, onion, and apples oh my! recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Kielbasa, onion, and apples oh my! Recipe

Kielbasa, onion, and apples oh my! is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Kielbasa, onion, and apples oh my! is something that I have loved my whole life.

Kielbasa, onion, and apples oh my! is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Kielbasa, onion, and apples oh my! is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have kielbasa, onion, and apples oh my! using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Kielbasa, onion, and apples oh my!:

  1. Make ready 3 of links kielbasa ..about 1 lb.
  2. Get 1 tbsp of olive oil.
  3. Prepare 2 large of onion, chopped.
  4. Take of black pepper.
  5. Make ready 3 tbsp of unsalted butter.
  6. Take 1 large of granny smith apple, diced.
  7. Prepare 2 cup of low Salt chicken broth.
  8. Take 1 box of penne pasta. 1 lbs. or pasta of choice..
  9. Prepare of grated parmesan cheese.

Instructions to make Kielbasa, onion, and apples oh my!:

  1. In oil over medium heat, sear kielbasa. When browned, remove from pan..
  2. Lower heat melt butter and caramelize onions. About 20 minutes..
  3. Put penne on to boil..
  4. After onions have caramelized golden brown, add broth and apples and bring to a boil. Simmer for about 12 minutes..
  5. Pasta should be ready. Drain and reserve..
  6. Slice kielbasa to desired size (I like 1/4 inch) and add to simmering mixture. Simmer until slightly thickened..
  7. Once reduced to desired thickness, add pasta, stir and serve..
  8. Top with Parmesan to taste. Season as desired. I found the kielbasa and Parmesan added enough salt for me..
  9. Alter onion and apple ratio if desired. The result is a mellow but sweet comforting mixture. Tastes even better the next day..

So that is going to wrap this up for this distinctive dish kielbasa, onion, and apples oh my! recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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