Recipe of Quick Avocado Soup with Chicken and Lime
Avocado Soup with Chicken and Lime Recipe
Hello, I'm Carol. Today, we're going to make avocado soup with chicken and lime recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Avocado Soup with Chicken and Lime Recipe
Avocado Soup with Chicken and Lime is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Avocado Soup with Chicken and Lime is something which I have loved my entire life. They are nice and they look fantastic.
Avocado Soup with Chicken and Lime is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Avocado Soup with Chicken and Lime is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have avocado soup with chicken and lime using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado Soup with Chicken and Lime:
- Prepare 4 of (6 inch) corn tortillas, julienned.
- Prepare 1 1/2 tbsp of olive oil.
- Make ready 1 of white onion sliced thin.
- Prepare 8 of garlic cloves sliced thin.
- Take 4 of fresh jalapeno sliced.
- Get 8 oz of fresh chicken breast thin chunks.
- Prepare 1 quart of chicken broth.
- Get 1/4 cup of fresh lime juice.
- Make ready 1 of tomato seeded diced.
- Prepare of salt & pepper.
- Get 1 of avocado - peeled, pitted and diced.
- Make ready 1/4 cup of chopped fresh cilantro.
Instructions to make Avocado Soup with Chicken and Lime:
- Preheat oven 400.
- Arrange tortilla strips on a baking sheet and bake in preheated oven until lightly browned, 3 to 5 minutes..
- In a large saucepan over medium heat, cook onion, garlic and jalapenos in olive oil until lightly browned, 4 to 5 minutes. Stir in chicken, chicken broth, lime juice, tomato, salt and pepper. Gently simmer until chicken is cooked, 3 to 5 minutes. Stir in avocado and cilantro and heat through. Adjust seasonings..
- Ladle soup into bowls and sprinkle with tortilla strips to serve.
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