Recipe of Homemade Hot and salty fish
Hot and salty fish Recipe
Hi, I'm Valerie. Today, I will show you a way to make hot and salty fish recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Hot and salty fish Recipe
Hot and salty fish is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Hot and salty fish is something which I've loved my entire life.
Hot and salty fish is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Hot and salty fish is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook hot and salty fish using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hot and salty fish:
- Take of medium size, whole saltwater fish (cleaned).
- Get of Chilli paste.
- Make ready of Kashmiri chilli paste.
- Get of Turmeric powder.
- Take of Cumin powder.
- Prepare of Palm vinegar.
- Make ready of Fresh grated coconut ( slightly fry and grind coarsely).
- Get of dry rosemary, thyme.
- Prepare of small onions (crushed).
- Get of olive oil.
- Take of garlic cloves (crushed).
Steps to make Hot and salty fish:
- Wash fish throughly, marinate with turmeric powder, cumin powder.
- Keep a pan, pour 2tbs oil, fry crushed onion, garlic, rosemary, thyme.
- Add ground coconut and chilli paste, cook for 10min in low flame.
- Add salt fish and vinegar, cover and cook in medium flame.Turn the fish after 10min.
- Continue cook until become thick.
- Serve with fried onion capsicum and tomato.
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