Recipe of Speedy Pressure Cooker Mutton Biryani
Pressure Cooker Mutton Biryani Recipe
Hi, I am Sylvia. Today, I'm gonna show you how to make pressure cooker mutton biryani recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Pressure Cooker Mutton Biryani Recipe
Pressure Cooker Mutton Biryani is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Pressure Cooker Mutton Biryani is something which I've loved my entire life. They are fine and they look fantastic.
Pressure Cooker Mutton Biryani is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Pressure Cooker Mutton Biryani is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pressure cooker mutton biryani using 34 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pressure Cooker Mutton Biryani:
- Get of For mutton marination :.
- Make ready 500 gms of Mutton.
- Take 1/4 tsp of turmeric powder.
- Prepare 1 tsp of Kashmiri chili powder.
- Take 1 tsp of Chili powder.
- Prepare 1 tbsp of lemon juice.
- Get of Salt to taste.
- Make ready 1 tbsp of Curd.
- Take of For masala paste :.
- Prepare 4 of garlic cloves.
- Make ready 1 inch of ginger piece.
- Get 3 of green chili.
- Prepare leaves of few coriander.
- Prepare leaves of few mint.
- Get of For biryani :.
- Make ready 1 of &1/2 cup Basmati Rice.
- Make ready 2 tbsp of Oil.
- Get 2 tbsp of ghee.
- Get 2 of bay leaf.
- Make ready 1 inch of cinnamon stick.
- Prepare 4 of cloves.
- Take 1 of star anise.
- Get 1 of black cardamom.
- Take 2 of green cardamom.
- Take of small piece stone flower.
- Make ready 1 tsp of saunf.
- Prepare 1 of large onion.
- Prepare 1 of large tomato.
- Get 1 tsp of coriander powder.
- Prepare 2 tbsp of mint leaves, chopped.
- Get 2 tbsp of coriander leaves, chopped.
- Get 1 of &1/2 cup coconut milk, thick and thin milk extracted from 3/4 cup grated coconut.
- Take 1 of &1/2 cup water.
- Prepare of salt to taste.
Steps to make Pressure Cooker Mutton Biryani:
- Clean and drain the mutton. Take mutton pieces in a bowl along with other ingredients mentioned for marination. Mix it well and let it marinate for one hour or overnight in the fridge..
- In a mixer jar take all the roughly chopped ingredients mentioned for masala paste. Add little water and grind to a smooth paste..
- In a pressure cooker big enough to cook the rice heat oil and ghee. Add in whole spices mentioned and saute for 30 seconds..
- Add in sliced onion and saute until they are golden brown. Add in prepared masala paste and saute until raw smell goes away..
- Add in chopped tomato and salt. Saute until tomatoes are soft. Add in marianted mutton and mix it well to coat with the masala and let it cook..
- Meanwhile wash and soak basmati rice. Once the water is released from mutton and is evaporating, add in coriander powder, mint leaves and coriander leaves. Saute it well..
- Add 1/2 cup water just to cover the mutton and pressure cook it for 4-5 whistles until mutton is cooked well. Once pressure reduces, check if the mutton is tender and cooked well. Cook for 1 or 2 whistles if mutton is not tender. Add in remaining 1 cup water and 1 1/2 cup coconut milk and let it come to a boil..
- When it comes to boil check for salt and adjust. Add in drained rice and let it cook. Once water is almost evaporated cover with lid and cook on low flame for 8 minutes..
- Once pressure reduce open the lid and gently fluff up the rice. Mutton Biryani is ready to serve..
- Serve hot and delicious Mutton Biryani with raita and boiled eggs..
So that is going to wrap it up for this distinctive dish pressure cooker mutton biryani recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
