Recipe of Speedy Mike's Pan Fried Pork Yakisoba
Mike's Pan Fried Pork Yakisoba Recipe
Hi, I'm Vennie. Today, I'm gonna show you how to prepare mike's pan fried pork yakisoba recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mike's Pan Fried Pork Yakisoba Recipe
Mike's Pan Fried Pork Yakisoba is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Mike's Pan Fried Pork Yakisoba is something which I have loved my whole life.
Mike's Pan Fried Pork Yakisoba is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Mike's Pan Fried Pork Yakisoba is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mike's pan fried pork yakisoba using 31 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Mike's Pan Fried Pork Yakisoba:
- Get of FOR THE MEAT.
- Get 3 of Thin Pork Loins [about 1 1/2 cups - cut into 1" cubes].
- Get of FOR THE NOODLES.
- Prepare 10 oz of Refrigerated Sobe Noodles.
- Get of FOR THE SAUCE.
- Get 1/4 Cup of Soy Sauce.
- Make ready 1 tbsp of Brown Sugar [or 1/2 tbsp granulated].
- Prepare 1/4 tsp of Chinese 5 Spice [or more to taste - know that a little goes a long way].
- Get of FOR THE DENSE VEGETABLES.
- Get of Fresh Carrots [to taste - matchbook sliced or peeled].
- Take 1 tbsp of Fresh Ginger [matchbook sliced].
- Prepare 1/4 Cup of Fresh Diakon Radishes [matchbook sliced or peeled].
- Get 1/4 Cup of Purple Onions [thin sliced].
- Get 4 of LG Fresh Garlic Cloves [smashed - fine minced].
- Prepare of Fresh Celery [to taste - thinly sliced at angle].
- Get 4 of Thai Chilies [diced].
- Take of FOR YOUR CANNED LIQUID VEGETABLES.
- Get 1/2 Cup of Water Chestnuts.
- Make ready 1/4 Cup of Bamboo Shoots.
- Prepare 1/2 Cup of Baby Corn.
- Prepare of FOR THE OILS.
- Take of Wok - Stir Fry - Sesame Or Peanut Oil.
- Prepare of FOR THE GARNISHMENTS.
- Prepare of Toasted Sesame Seeds.
- Take of Chilled Pickled Ginger.
- Prepare of Fresh Lime Wedges.
- Take of Garlic Chile Sauce.
- Make ready of Red Pepper Flakes.
- Get of DISH AIDS [recommended].
- Make ready 1 Can (14 oz) of Pork Or Beef Stock.
- Take of Sesame Oil [for noodles].
Steps to make Mike's Pan Fried Pork Yakisoba:
- Rinse your pork and pat dry. Trim any fat and cut into 1" cubes. Put a few dashes of Soy Sauce in a Ziplock bag and marinate your pork loins for 20 minutes in fridge..
- In the meantime, chop your vegetables..
- Prepare your canned vegetables in liquid..
- Place Wok Or Stir Fry Oil in pan and add your garlic and pork chunks on high for 2 minutes but be careful not to burn your garlic. Add fresh cracked black pepper to taste. Add stock if needed..
- Seal tightly with lid..
- Put a slight sear on your pork..
- Mix your Chinese 5 Spice, sugar and Soy Sauce in a bowl. Pour in pan..
- With the heat on high - add your most dense vegetables to your pan. Mix well..
- Add a dash of pork stock to pan. Seal with a tight fitting lid and steam. Pan fry for 2 minutes. Stir occasionally..
- Begin your noodle boil. Add salt and a dash of oil to water..
- Add your softer vegetables like cabbage and green onions..
- Seal your pan again with your tight fitting lid. Pan fry 1 minute longer. Stir occasionally..
- Boil your noodles as per manufactures directions. Usually 2 minutes for soft Sobe Noodles..
- Drain noodles. Quickly toss with a bit of Sesame Oil for its flavor and, as so your noodles don't stick..
- Add noodles to your pan. Mix everything up well with chopsticks or 2 forks to lift and seperate noodles. Add additional broth if needed..
- Seal pan again with your tight fitting lid for 1 minute..
- Taste test your noodles and add more soy sauce if needed..
- Place noodle mixture in a large communal bowl. Add fresh chilled Cilantro and lightly mix. Serve with additional Soy Sauce, fresh Cilantro, lime wedges and chilled pickled ginger. Lightly garnish dish with toasted Sesame Seeds and Red Pepper Flakes. Enjoy!.
- Pork Yakisoba topped with chilled pickled ginger and Garlic Chile Siracha Sauce mixed in..
So that is going to wrap this up for this exceptional dish mike's pan fried pork yakisoba recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
