Recipe of Quick Chicken Korma
Chicken Korma Recipe
Hi, I am Helen. Today, we're going to make chicken korma recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chicken Korma Recipe
Chicken Korma is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Chicken Korma is something which I have loved my entire life.
Chicken Korma is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken Korma is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have chicken korma using 18 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Chicken Korma:
- Take 6 pieces of Chicken leg.
- Take 2 of cinnamon sticks.
- Get 4 of cloves.
- Make ready 4 of cardamoms.
- Make ready 6 whole of pepper corns,.
- Take 1 pinch of white cumin seeds.
- Make ready 1 of mace crushed.
- Take 1 pinch of white pepper.
- Prepare 4 of Whole dried red chillies or according to spice level.
- Get 1 of onion sliced.
- Make ready 1 tablespoon of Ginger garlic paste.
- Take 2 tablespoons of plain yoghurt.
- Prepare 1 tablespoon of cashew paste.
- Make ready 1 tablespoon of while garam masala powder.
- Prepare 1 teaspoon of rose water.
- Take 1 cup of full fat milk.
- Prepare 1 teaspoon of ghee or to taste.
- Prepare to taste of Salt.
Instructions to make Chicken Korma:
- Dry roast the whole garam masala in a skillet and grind to a fine powder..
- Add 1 tablespoon oil or ghee in a pan..
- Add the sliced onions..
- Add salt..
- Fry the onions until they become translucent..
- Make a fine paste of the fried onions with yogurt..
- Break and Add 2 dried cinnamon sticks, 4 Cardamom pods, 4 pepper corns, 4 cloves and the dried red chillies to the same oil..
- Add the chicken pieces and fry them with salt until they turn slightly golden brown.
- Add the ginger garlic paste.
- Add the onion paste.
- Add 1 teaspoon of the ground whole garam masala powder..
- Add cashew paste.
- Fry well until the the mixture starts releasing oil.
- Add half a cup of boiling water and cover. Let the chicken cook.
- Once the chicken is tender, open the lid and add the milk under low flame.
- Mix and let it boil on high flame.
- Once a thick consistency is reached turn off the stove.
- Add the rest of the garam masala powder and 1 teaspoon rose water.
- Mix well and add ghee on the top.
- Serve hot with Pulao or paratha.
So that's going to wrap it up for this distinctive dish chicken korma recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
