Recipe of Favorite 🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵

🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 Recipe

Hello, I'm Joan. Today, I will show you a way to prepare 🎶lemon-cucumber stuffed pompano (a.b.c.)🎵 recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 Recipe

🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. 🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 is something which I've loved my whole life.

🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. 🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵 is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have 🎶lemon-cucumber stuffed pompano (a.b.c.)🎵 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵:

  1. Get 1/2 cup of chopped,seeded, peeled cucumber.
  2. Make ready 1/2 cup of chopped carrot.
  3. Get 2 tbsp of chopped onion.
  4. Get 1/2 tsp of lemon pepper.
  5. Take 1/4 cup of margarine.
  6. Take 1/2 cup of hot water.
  7. Prepare 1 tsp of tomato bouillon.
  8. Take 2 tbsp of snipped fresh parsley.
  9. Get 3 cup of dry bread cubes.
  10. Prepare 4 of small pompano about 1 pound each.

Instructions to make 🎶Lemon-Cucumber Stuffed Pompano (A.B.C.)🎵:

  1. Heat oven to 375°..
  2. Grease 13×9-inch baking pan..
  3. In small skillet, cook and stir cucumber, carrot, onion and lemon pepper in margarine over medium heat until tender, about 6 minutes. Blend in water and tomato bouillon. Heat to boiling. Add parsley. Remove from heat..
  4. In medium bowl, stir bread cubes into vegetables until coated. Place fish in prepared pan.Stuff each pompano with one-fourth of bread mixture..
  5. If desired, brush fish with 2 tablespoons melted margarine before baking. Bake until fish flakes easily at backbone, about 20 minutes..

So that's going to wrap this up for this special dish 🎶lemon-cucumber stuffed pompano (a.b.c.)🎵 recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.


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