Recipe of Perfect Sanjyachi poli

Sanjyachi poli Sanjyachi poli Recipe

Hi, I'm Sylvia. Today, I will show you a way to make sanjyachi poli recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Sanjyachi poli Recipe

Sanjyachi poli is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Sanjyachi poli is something that I have loved my entire life.

Sanjyachi poli is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Sanjyachi poli is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have sanjyachi poli using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sanjyachi poli:

  1. Get 1 1/2 cup of semolina.
  2. Prepare 2 cup of water.
  3. Take 3/4 bowl of Jaggery.
  4. Take 1 bowl of wheat flour.
  5. Get As needed of Oil/desi ghee.
  6. Take 1 tsp of Nutmeg powder.
  7. Take 1 tsp of Cardamom powder.
  8. Prepare Pinch of salt.

Steps to make Sanjyachi poli:

  1. First make soft dough of wheat flour.apply oil on it and rest it for half an hour.
  2. Take a pan add 1 tspoon of ghee and roast semolina to light brown colour.it takes five to seven minutes.
  3. Take out semolina in a plate.let it cool.add water to the same pan(proportion wise)add Jaggery to it allow Jaggery to melt.when it starts boiling add semolina to it.
  4. Add nutmeg and cardomom powder to it. Let it cook.rest for 10 mins t.
  5. Take out semolina in big bowl and Knead soft dough semolina.take small portion of wheat flour flat it stuff semolina mixture in it. With a soft hand roll chapati.roast it and sreve hot..
  6. Serve with ghee.

So that is going to wrap it up for this special dish sanjyachi poli recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.


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