Recipe of Quick Budget-Friendly Mock Chili Prawns with Okara
Budget-Friendly Mock Chili Prawns with Okara Recipe
Hello, I'm Vennie. Today, we're going to make budget-friendly mock chili prawns with okara recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Budget-Friendly Mock Chili Prawns with Okara Recipe
Budget-Friendly Mock Chili Prawns with Okara is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Budget-Friendly Mock Chili Prawns with Okara is something which I have loved my entire life. They're nice and they look wonderful.
Budget-Friendly Mock Chili Prawns with Okara is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Budget-Friendly Mock Chili Prawns with Okara is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook budget-friendly mock chili prawns with okara using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Budget-Friendly Mock Chili Prawns with Okara:
- Prepare 150 grams of Fresh okara.
- Take 80 grams of Katakuriko.
- Take 150 grams of Tofu.
- Get 1/2 tsp of Dashi stock granules.
- Take 1/2 of Onion.
- Prepare 3 tbsp of ●Ketchup.
- Get 1 tsp of ●Chinese soup stock.
- Make ready 1 tbsp of ●Sake.
- Make ready 1/2 tsp of ●Doubanjiang.
- Get 2 tsp of ●Sugar.
- Make ready 1 tsp of ●Soy sauce.
- Prepare 1 tsp of ●Mirin.
- Prepare 1 tsp of ●Grated ginger.
- Take 1 of Vegetable oil.
Instructions to make Budget-Friendly Mock Chili Prawns with Okara:
- Put the okara, katakuriko, tofu, and dashi stock into a bowl and knead until it's as soft as your earlobes..
- Mold the mixture into bite-sized flat patties. Poke a hole in the center to form a donut shape..
- Heat 2-3 tablespoons of vegetable oil in a frying pan, and fry both sides of the dumplings until golden. After they are browned, remove them from the frying pan..
- Sauté the minced onion in the frying pan. Put the dumplings back into the pan and add the ● ingredients. Mix everything together to finish..
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