Recipe of Homemade Flavoured chocolate
Flavoured chocolate Recipe
Hello, I am Vennie. Today, I will show you a way to prepare flavoured chocolate recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Flavoured chocolate Recipe
Flavoured chocolate is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Flavoured chocolate is something which I have loved my whole life.
Flavoured chocolate is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Flavoured chocolate is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have flavoured chocolate using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Flavoured chocolate:
- Take 100 gm of melted white chocolate.
- Take 1 tbsp of chilli flakes.
- Take 1 tbsp of sprinklers of your choice.
- Get 2 tbsp of chopped dry fruits.
- Prepare as needed of paan essence.
- Take as needed of crushed dry rose petals.
- Take as needed of crushed red velvet biscuits.
- Get as needed of Cranberries.
Steps to make Flavoured chocolate:
- Chop white chocolate and using double boil method melt the chocolate.
- In heart shape mould place the filling 1st line from right to left of image is sprinkler with nuts filling, 2nd cranberry, 3rd chilli flakes.
- Add melted chocolate then in 1st line add chopped nuts, 2nd add more chopped cranberries, 3rd let it be as it is...
- 4th flavour in a bowl take melted white chocolate add crushed red velvet biscuit mix and pour in mould.
- 5th flavour in mould add rose petals and in the remaining melted chocolate add paan essence, pink pop colour, mix well and pour in mould.
- Place the mould in fridge to set for 5minutes once done wrap it and serve or ready to gift...
So that is going to wrap this up for this exceptional dish flavoured chocolate recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
