Recipe of Ultimate Anzac Biscuits
Hi, I am Brenda. Today, I'm gonna show you how to prepare anzac biscuits recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Anzac Biscuits Recipe
Anzac Biscuits is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Anzac Biscuits is something which I've loved my whole life. They're fine and they look wonderful.
Anzac Biscuits is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Anzac Biscuits is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have anzac biscuits using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Anzac Biscuits:
- Make ready 125 g of butter.
- Make ready 1 cup of rolled oat.
- Prepare 1 cup of dessicated coconut.
- Prepare 1 cup of plain flour.
- Take 1/2 cup of sugar.
- Prepare 1/2 cup of brown sugar.
- Make ready 2 tbsp of golden syrup or honey.
- Get 1 tsp of baking soda.
- Prepare 2 tbsp of boiling water.
- Take 1 of lemon zest.
Instructions to make Anzac Biscuits:
- Mix dry ingredients.
- Melt butter, brown sugar and golden syrup.
- Mix dry ingredients and wet ingredients together.
- Put baking soda into the boiling water until bubbly.
- Mix it into the biscuit mixture..
- Bake 160 degree C for 15 minutes..
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