Recipe of Super Quick Crockpot Black Bean Chili
Hello, I'm Kimberly. Today, we're going to make crockpot black bean chili recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Crockpot Black Bean Chili Recipe
Crockpot Black Bean Chili is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Crockpot Black Bean Chili is something which I have loved my whole life. They're fine and they look wonderful.
Crockpot Black Bean Chili is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Crockpot Black Bean Chili is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook crockpot black bean chili using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Black Bean Chili:
- Make ready 2 pounds of ground beef.
- Take 1 of onion, chopped.
- Get 1 of green pepper, chopped.
- Get 6 cloves of garlic, minced.
- Make ready 1 can of black beans, do not drain.
- Get 1 (28 ounce) of can crushed tomatoes.
- Take 1 (6 ounce) of can tomato paste.
- Get 6 tablespoons of chili powder.
- Make ready 1 tablespoon of cumin.
- Prepare 3 tablespoons of oregano.
- Take 1/2 teaspoon of black pepper.
- Get 1/4 teaspoon of cayenne pepper.
- Prepare 1/4 teaspoon of Adobo.
- Take of Sour cream.
- Take of Shredded Mexican cheese OR shredded cheddar cheese.
Instructions to make Crockpot Black Bean Chili:
- Brown and drain fat from ground beef.......
- Add to ground beef the chopped onion, green pepper and garlic,sauté until veggies are tender........
- Add ground beef mixture to crockpot.......
- To crock pot add : black beans, crushed tomatoes and tomato paste.....Stir well....
- Next add : chili powder, cumin, oregano, black pepper, cayenne pepper and adobo, stir well......
- Cover and cook on low for 6 hours.....Stir occasionally.......
- Serve with some cornbread, sour cream, shredded Mexican cheese OR cheddar cheese and enjoy
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