Recipe of Super Quick Colorful Vanilla Cupcakes
Hello, I'm Denise. Today, I will show you a way to make colorful vanilla cupcakes recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Colorful Vanilla Cupcakes Recipe
Colorful Vanilla Cupcakes is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Colorful Vanilla Cupcakes is something that I have loved my whole life.
Colorful Vanilla Cupcakes is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Colorful Vanilla Cupcakes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook colorful vanilla cupcakes using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Colorful Vanilla Cupcakes:
- Get 110 ml of unsalted, softened butter.
- Take 110 ml of sugar.
- Make ready 3 of medium eggs.
- Get 1/2 tsp of vanilla extract.
- Make ready 110 ml of all-purpose flour.
- Get 1/2 tsp of baking soda.
- Prepare 1/3 tsp of salt.
- Prepare of Frosting.
- Make ready 150 ml of softened butter.
- Prepare 300 ml of powdered sugar.
- Make ready 1 tsp of vanilla extract.
- Make ready 3 tbsp of milk.
- Prepare Pinch of salt.
- Prepare of Food coloring (optional).
Steps to make Colorful Vanilla Cupcakes:
- Preheat oven to 180C and place the cupcake tray inside, including the cases..
- Place the softened butter and sugar in a bowl. Using an electric mixer, whisk together until there is a fluffy consistency. Next, add the eggs, one by one..
- Add the vanilla extract, flour, baking soda, and salt. Whisk together..
- Pour the batter into the cupcake cases..
- Bake the cupcakes for 15-17 minutes. The cupcakes should be golden brown. Place a toothpick or skewer in each cupcake to taste if they are ready. If the cupcakes are done, the skewer should be clean, if not, then leave them a bit more, supervised..
- While the cupcakes are in the oven, make the buttercream frosting. Whisk the softened butter until it is very soft. Add the powdered sugar, vanilla extract, and a pinch of salt..
- Whisk together until it is a smooth, fluffy consistency. Next, carefully pour in the milk and mix. (Once ready, add food coloring.).
- Take the cupcakes out of the oven and let them cool for about 3 minutes. Once cooled, they are ready for frosting. Fell free to decorate them using sprinkles, and cookie crumbs! Enjoy! :).
So that's going to wrap this up for this exceptional dish colorful vanilla cupcakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
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