Recipe of Quick Manjar Blanco
Hi, I am Shirley. Today, I will show you a way to prepare manjar blanco recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Manjar Blanco Recipe
Manjar Blanco is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Manjar Blanco is something that I've loved my entire life.
Manjar Blanco is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Manjar Blanco is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have manjar blanco using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Manjar Blanco:
- Prepare 1 tbsp of Butter.
- Take 1 litre of cream milk Full.
- Take 200 gm of Sugar.
- Prepare 1/4 tsp of Soda bicarbonate.
- Make ready 1 of Vanilla bean.
- Make ready 50 gm of Brown sugar.
- Make ready 30 gm of Liquid glucose.
Instructions to make Manjar Blanco:
- Heat the butter in a pan, add 1 cup of milk, sugar and bicarbonate of soda. Bring to the boil over medium heat and cook well stirring constantly with a wooden spoon until the mixture starts turning to a caramel color. Then add another cup of milk and the brown sugar. Continue stirring and when the mixture starts thickened, add another cup of milk..
- As it thickens again add another cup of milk and glucose, reduce the heat to low and continue stirring until the custard is thickened enough for you to see the bottom of the pan when you move the spoon through it or until a little custard put on a plate doesn't run..
- You can use this as centre spread or filling with biscuits, pastries, cake or even bread pieces..
So that is going to wrap it up with this distinctive dish manjar blanco recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
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