Recipe of Perfect Apple crumb cobbler
Apple crumb cobbler. A cozy treat to send off winter! Check out more on my website! vanessaparish.com Follow me on my social media!! Apple cobbler may become one of your favorite apple desserts once you try this recipe.
You'll be whipping up these easy desserts all season long. This cobbler comes together quickly with the help of packaged pie dough. Tart Granny Smith apples--our favorite for baking--remain firm and pleasantly sharp after cooking.
Hello, I am Brenda. Today, I'm gonna show you how to prepare apple crumb cobbler recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Apple crumb cobbler Recipe
Apple crumb cobbler is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Apple crumb cobbler is something that I've loved my whole life. They're fine and they look fantastic.
Apple crumb cobbler is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Apple crumb cobbler is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have apple crumb cobbler using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Apple crumb cobbler:
- Get of Apple pie filling.
- Get of cracker crumbs.
- Prepare of Yellow cake mix.
- Get of butter softened.
- Make ready of Sugar.
- Make ready of Cinnamon.
- Get of Vanilla extract.
Steps to make Apple crumb cobbler:
- Preheat oven to 375 degrees f.
- Open 2 cans of ready made apple pie filler and add some sugar and some vanilla extract and a pinch of salt.
- Mix cake mix with 1stick of butter for about 2 min in mixer.
- Take out 1.5 cups of cake mix for crumb topping and add almond slices and 1 tbl cinnamon and 1/4cup sugar and 1/2 cup gram cracker crumbs.
- Back to the rest of the cake mix add 1/4 cup milk continue to mix until a little more moist if to wet add some flour or gram cracker crumbs thats what i did.
- I used a 9*13 baking pan glass and sprayed with pam, then added gram cracker crumbs and coated the bottom then added apple mixture after heating it on the stove to better mix it up and poured it in hot.
- Then made it an even layer and added drops of wetter cake batter to get it pretty even.
- Then spooned the crumb mixture over the top unevenly as to add depth to the cobbler.
- Lastly i stuck it in the oven for about 35 minutes at 375.
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