Recipe of Homemade Raisin Pickles
Hello, I am Erika. Today, I will show you a way to make raisin pickles recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Raisin Pickles Recipe
Raisin Pickles is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Raisin Pickles is something which I've loved my whole life. They are fine and they look wonderful.
Raisin Pickles is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Raisin Pickles is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have raisin pickles using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Raisin Pickles:
- Make ready 3 tablespoons of kosher salt divided.
- Make ready 1/2 cup of raisins.
- Make ready 1 cup of hot water.
- Take 1/3 cup of Chinese black vinegar.
- Prepare 2 cup of raw unfiltered apple cider vinegar.
- Take 2 of large cucumbers.
- Take 5 leaves of bay leaf.
- Prepare As needed of white distilled vinegar to top off.
- Get 46 ounce of sterilized jar.
Steps to make Raisin Pickles:
- Add two tablespoons of the salt to the jar. Then add the hot water. Wash stripe-peel the cucumbers. Then slice..
- Add the black vinegar to the cucumbers in the jar. Then the apple cider vinegar. Add the raisins, bay leaves, and rest of the salt..
- Add the lid shake well. As you can see the vinegars are not at top. Add the distilled vinegar and give a good shaking put into the refrigerator overnight. Serve I hope you enjoy!!.
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