Recipe of Super Quick Lemon drizzle cake

Lemon drizzle cake.

Lemon drizzle cake

Hi, I'm Kimberly. Today, I will show you a way to make lemon drizzle cake recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Lemon drizzle cake Recipe

Lemon drizzle cake is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Lemon drizzle cake is something that I've loved my entire life. They're nice and they look fantastic.

Lemon drizzle cake is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Lemon drizzle cake is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have lemon drizzle cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon drizzle cake:

  1. Prepare of flour.
  2. Make ready of butter.
  3. Get of sugar.
  4. Make ready of baking powder.
  5. Take of lemon.
  6. Take of eggs.

Steps to make Lemon drizzle cake:

  1. Cream the butter and sugar until mixed completely.
  2. Whisk in the eggs.
  3. Sieve the flour and on it add baking powder and lemon zest and mix in the flour.
  4. Add the above mixture and continue creaming.
  5. Brush a baking tin add dust it with flour.
  6. Add your mixture add bake for 45 minutes until completely cooked in an oven 180 degrees.

So that's going to wrap it up for this special dish lemon drizzle cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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