Recipe of Quick Squid Tonpei Yaki - Pan-fried Squid Fritters

Squid Tonpei Yaki - Pan-fried Squid Fritters.

Squid Tonpei Yaki - Pan-fried Squid Fritters

Hello, I am Florence. Today, I'm gonna show you how to make squid tonpei yaki - pan-fried squid fritters recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Squid Tonpei Yaki - Pan-fried Squid Fritters Recipe

Squid Tonpei Yaki - Pan-fried Squid Fritters is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Squid Tonpei Yaki - Pan-fried Squid Fritters is something which I have loved my entire life.

Squid Tonpei Yaki - Pan-fried Squid Fritters is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Squid Tonpei Yaki - Pan-fried Squid Fritters is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have squid tonpei yaki - pan-fried squid fritters using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Squid Tonpei Yaki - Pan-fried Squid Fritters:

  1. Take 200 grams of Squid legs.
  2. Get 2 of Eggs.
  3. Get 1 of enough for coating Katakuriko.
  4. Take 4 tbsp of Pure sesame oil.
  5. Make ready 1 of lots! Green onions.
  6. Take 1 pinch of Salt and pepper.
  7. Take 1 of Okonomiyaki sauce.
  8. Prepare 1 of Mayonnaise.

Instructions to make Squid Tonpei Yaki - Pan-fried Squid Fritters:

  1. Cut the squid into bite size pieces and sprinkle salt and pepper. Put in a plastic bag and coat with katakuriko..
  2. Heat sesame oil in a frying pan. Add the squid and fry until crispy. When it is cooked through, add eggs and green onions. Stir gently. It tastes better if the egg is a little runny..
  3. Transfer to a serving plate and squirt Okonomiyaki sauce and mayonnaise in a crisscross pattern. That's all there is to it..

So that is going to wrap this up with this special dish squid tonpei yaki - pan-fried squid fritters recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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