Recipe of Quick Naadan koonthal roast(Kerala spicy squid fry)
Naadan koonthal roast(Kerala spicy squid fry).
Hello, I'm Roselyn. Today, I'm gonna show you how to prepare naadan koonthal roast(kerala spicy squid fry) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Naadan koonthal roast(Kerala spicy squid fry) Recipe
Naadan koonthal roast(Kerala spicy squid fry) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Naadan koonthal roast(Kerala spicy squid fry) is something that I've loved my entire life. They are nice and they look fantastic.
Naadan koonthal roast(Kerala spicy squid fry) is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Naadan koonthal roast(Kerala spicy squid fry) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have naadan koonthal roast(kerala spicy squid fry) using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Naadan koonthal roast(Kerala spicy squid fry):
- Prepare 1/2 kg of Squid -.
- Take 2 of Onions - (Medium sized).
- Prepare 4 of Green chillies -.
- Make ready 5 cloves of Garlic -.
- Get of Ginger - a small piece.
- Take 1 of Tomato -.
- Get 1 tbsp of Coriander powder -.
- Make ready 1/2 tbsp of Kashmiri chilly powder -.
- Get 3/4 tsp of Turmeric powder -.
- Prepare 1/2 tsp of Garam masala -.
- Make ready 1 tsp of Black pepper powder -.
- Take 1/2 of Grated coconut - cut(Optional).
- Take 1 sprig of Curry leaves -.
- Make ready to taste of Salt-.
- Make ready as needed of Oil -.
Steps to make Naadan koonthal roast(Kerala spicy squid fry):
- First clean the squid and slice it into rings and then drain it nicely.
- Next mix the squid with 1/2 tsp pepper powder, 1/2 tsp turmeric powder, curry leaves, crushed ginger and garlic and salt and then pressure cook the squid in a medium flame, without adding any water for just 1 whistle and keep it aside for the pressure to release automatically..
- Meanwhile heat oil in a pan and add sliced onions and chopped green chillies and saute till onions become light brown in color. Then lower the flame and add red chilly powder, coriander powder, 1 tsp pepper powder, 1/4 tsp turmeric powder and fry for about a minute or till the powders turn dark in color..
- Next add chopped tomatoes, along with little salt and fry till tomatoes are nicely done. When the tomatoes are nicely done, add grated coconut, cooked squid along with the water left in pressure cooker and cook uncovered for another 5 minutes or till the gravy thickens..
So that's going to wrap this up for this exceptional dish naadan koonthal roast(kerala spicy squid fry) recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
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