Recipe of Perfect Raisins-Pistachio Baklava

Raisins-Pistachio Baklava.

Raisins-Pistachio Baklava

Hi, I am Annette. Today, we're going to make raisins-pistachio baklava recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Raisins-Pistachio Baklava Recipe

Raisins-Pistachio Baklava is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Raisins-Pistachio Baklava is something which I've loved my whole life. They're fine and they look wonderful.

Raisins-Pistachio Baklava is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Raisins-Pistachio Baklava is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook raisins-pistachio baklava using 8 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Raisins-Pistachio Baklava:

  1. Get of Filo pastry.
  2. Make ready of Butter.
  3. Get 4 tbsp of chopped pistachio.
  4. Take 4 tbsp of raisins.
  5. Prepare of Ingredients for syrup.
  6. Prepare 1 cup of sugar.
  7. Get 1 cup of water.
  8. Prepare 1 tsp of Orange blossom or rose water.

Steps to make Raisins-Pistachio Baklava:

  1. Preheat the oven to 180C. Brush the small size muffin tin with melted butter and set aside..
  2. Brush 5 layers of filo dough with melted butter..
  3. .
  4. Using a cutter, and cut it into circle shape. Place them in the tin..
  5. Place them in the tin..
  6. Fill them halfway with chopped pistachio and raisins. Bake them for 15 minutes..
  7. .
  8. Meanwhile, prepare sugar syrup: In a pot with 1 cup water and 1 cup sugar, add lemon juice and orange blossom, bring it to a boil and then simmer for 10 minutes..
  9. .
  10. Once baklava is ready, pure 1tbsp of syrup on hot baklava. Let it set and serve it..
  11. .
  12. .
  13. .
  14. .
  15. .
  16. .
  17. .
  18. .
  19. Ingredients.
  20. Ingredients.

So that is going to wrap it up with this distinctive dish raisins-pistachio baklava recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!

Tags: Raisins-Pistachio Baklava Recipe

Food Recipes

Cook Recipes

Cake Recipes

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel

close