Recipe of Homemade Leftover Rajma Kabab
Hello, I am Shirley. Today, I will show you a way to prepare leftover rajma kabab recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Leftover Rajma Kabab Recipe
Leftover Rajma Kabab is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Leftover Rajma Kabab is something that I have loved my whole life. They are fine and they look wonderful.
Leftover Rajma Kabab is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Leftover Rajma Kabab is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook leftover rajma kabab using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Rajma Kabab:
- Make ready 1 Bowl of Rajma.
- Get 2 of medium potato boil & mash.
- Make ready 2 tbsp of oats.
- Make ready 1 tsp of chat masala.
- Make ready 1 tsp of red chilli powder.
- Take 1/2 of garam masala.
- Prepare Pinch of salt.
- Take as needed of Coriander leaves.
Steps to make Leftover Rajma Kabab:
- First Rajma ko ek pan me dalkar 15-20 minutes tak slow flame par uski gravy Ko dry kar le..
- Jab moisture bilkul nikal jaye gas band karein Potato & sare masale dale mix karein..
- Man pasand shape de & shallow fry karein Tasty kabab ready..
So that's going to wrap it up with this distinctive dish leftover rajma kabab recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
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