Recipe of Ultimate Baklava cheesecake

Baklava cheesecake.

Hi, I'm Florence. Today, I will show you a way to make baklava cheesecake recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Baklava cheesecake Recipe

Baklava cheesecake is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Baklava cheesecake is something that I have loved my whole life. They're fine and they look wonderful.

Baklava cheesecake is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Baklava cheesecake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baklava cheesecake using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baklava cheesecake:

1. Take 1 box of mediterranean phylo pastry.
2. Prepare of Melted ghee or melted butter.
3. Take of Cupcake pans.
4. Get 1 packet of tennis biscuits.
5. Make ready 4 tbsp of butter.
6. Prepare 250 ml of fresh cream.
7. Prepare 1 of slab milkybar.
8. Take 1 tub of lancewood cream cheese.
9. Take to taste of Icing sugar.
10. Take of Chopped dates (optional).
11. Make ready of Chopped pecans.
12. Make ready of Chopped almonds.
13. Prepare of Chopped pitachios.
14. Get of Orange blossom honey.

Instructions to make Baklava cheesecake:

1. Phylo- Cut squares of 11 x 11cm of pastry. Leave under a damp cloth till done. Cut 6 squares for each hole..
2. Place square down, brush with ghee, place other piece in shape of diamond, brush with ghee. Repeat till 6th piece. Brush pan with ghee. Preheat oven to 180 deg C..
3. Place phylo in pan tucking neatly. Place on middle shelf of oven and keeping an eye on pastry bake till golden brown. Remove and cool..
4. Whip fresh cream till stiff peaks form..
5. Whisk cream cheese, melt chocolate and fold into cream cheese. Add icing sugar to taste..
6. Gently fold whipped cream into cream cheese..
7. Crush 1/2 packet biscuits and add in melted butter. Mix well..
8. Spoon cream cheese mixture into phylo cups, then chopped nuts (and dates if using), then spoon in tennis crumbs. Spoon on more cream cheese mixture and more chopped nuts..
9. Drizzle with honey and chill in fridge. Serve cold..
10. Note: with the use of honey and dates, may not need to add sugar. Taste is up to you..

So that's going to wrap it up for this special dish baklava cheesecake recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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