Recipe of Super Quick Easy & Low-cal Steamed Bread
Hi, I'm Crystal. Today, I'm gonna show you how to prepare easy & low-cal steamed bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Easy & Low-cal Steamed Bread Recipe
Easy & Low-cal Steamed Bread is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy & Low-cal Steamed Bread is something that I have loved my whole life.
Easy & Low-cal Steamed Bread is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Easy & Low-cal Steamed Bread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy & low-cal steamed bread using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy & Low-cal Steamed Bread:
- Make ready 4 tbsp of Rice flour (cake flour).
- Get 1 dash of Baking powder.
- Make ready 1 tbsp of Sugar.
- Prepare 4 tbsp of Soy milk (or milk).
- Make ready 1 of Fillings of your choice.
Steps to make Easy & Low-cal Steamed Bread:
- Measure the flour, baking powder and sugar (I used brown sugar), and mix with a measuring spoon..
- Add the soy milk and mix well..
- Pour half of the mixture into each muffin cup, and add fillings of your choice. The one on the left is strawberry, and the one on the right is chocolate chip..
- Give it a mix. Use a skewer, a chopstick, the end of a spoon or just your finger!.
- Place in the steamer and steam for 12 minutes. Keep the lid on while they're steaming!.
So that's going to wrap it up with this exceptional dish easy & low-cal steamed bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
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