Recipe of Speedy Salami and Ham Roll

Salami and Ham Roll Salami and Ham Roll Recipe

Hi, I am Sylvia. Today, we're going to make salami and ham roll recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Salami and Ham Roll Recipe

Salami and Ham Roll is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Salami and Ham Roll is something which I've loved my entire life. They are nice and they look wonderful.

Salami and Ham Roll is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Salami and Ham Roll is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook salami and ham roll using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salami and Ham Roll:

  1. Make ready 8 slices of salami luncheon meat.
  2. Get 3 slices of ham luncheon meat.
  3. Make ready 1 of hotdog bun.
  4. Prepare 1-1/2 teaspoon of mayonnaise.
  5. Get 1-1/2 teaspoon of whole grain mustard.
  6. Take 2 slices of kosher pickle spears.
  7. Prepare 2 tablespoons of mild shredded cheddar cheese loosely packed.

Instructions to make Salami and Ham Roll:

  1. Add mayonnaise and mustard to the bun. Now stack on the salami..
  2. Roll fold the three slices of ham. Add cheese and pickles. I almost forgot to get a finished picture. Serve I hope you enjoy!!!.

So that is going to wrap this up with this distinctive dish salami and ham roll recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!


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