Recipe of Quick My Banana Custard Cakes and fresh Cream. ❤

My Banana Custard Cakes and fresh Cream. ❤ My Banana Custard Cakes and fresh Cream. ❤ Recipe

Hello, I'm Thelma. Today, we're going to make my banana custard cakes and fresh cream. ❤ recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

My Banana Custard Cakes and fresh Cream. ❤ Recipe

My Banana Custard Cakes and fresh Cream. ❤ is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. My Banana Custard Cakes and fresh Cream. ❤ is something which I have loved my whole life. They are fine and they look wonderful.

My Banana Custard Cakes and fresh Cream. ❤ is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. My Banana Custard Cakes and fresh Cream. ❤ is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my banana custard cakes and fresh cream. ❤ using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Banana Custard Cakes and fresh Cream. ❤:

  1. Take of Banana Mix...............
  2. Make ready 4 of Bananas.
  3. Prepare 150 g of crushed plain biscuits.
  4. Prepare 2 tbls of Dark brown sugar.
  5. Make ready 75 g of Butter melted.
  6. Prepare 1/2 tsp of Cinnamon sugar or 1/4 tsp powdered cinnamon.
  7. Prepare of Custard powder................
  8. Make ready 2 of heaped tsp Custard Powder.
  9. Prepare 1 of +1/2 Cups Milk.
  10. Take 2 tbls of granulated sugar.
  11. Make ready of Whipped Double Cream for the Top. (optional).

Steps to make My Banana Custard Cakes and fresh Cream. ❤:

  1. Put the biscuits in a bag and crush them add to a mixing bowl and add the bananas and squaush them in the biscuits. Then add 2 tsp of dark brown sugar..
  2. Add the melted butter to the mix stir in then Then add the cinnamon sugar. add equal amounts to the serving dishes then add them to the fridge for 30 minutes..
  3. In the serving pots. Add to fridge. 1 + 1/2 Cups milk add just a little to a mixing jug to add the custard powder and Sugar.and mix. the rest of the milk goes into a saucepan and heat up slowly..
  4. When the milk comes to boiling add the milk to the custard mix to the jug and stir really quick to stop it going lumpy. It will go very thick as thats the way you need it to set on top of the biscuit and banana mix..
  5. When cooled dowm Spoon equal amounts on top of the banana biscuit mix which will have set solid with the butter. Add thesr back to the fridge to set the custard..
  6. You can whisk some double cream to go on top. Or just have them without cream. Tasty both ways..
  7. You could make this in one big serbing bowl but as i was trying it out i made 5 little seperate ones..

So that's going to wrap it up for this distinctive dish my banana custard cakes and fresh cream. ❤ recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!


Tags: My Banana Custard Cakes and fresh Cream. ❤ Recipe
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