Recipe of Quick Garlic Mushrooms with Goats Cheese & Pine Nuts
Garlic Mushrooms with Goats Cheese & Pine Nuts Recipe
Hi, I am Kimberly. Today, I will show you a way to make garlic mushrooms with goats cheese & pine nuts recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Garlic Mushrooms with Goats Cheese & Pine Nuts Recipe
Garlic Mushrooms with Goats Cheese & Pine Nuts is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Garlic Mushrooms with Goats Cheese & Pine Nuts is something which I have loved my whole life.
Garlic Mushrooms with Goats Cheese & Pine Nuts is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Garlic Mushrooms with Goats Cheese & Pine Nuts is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook garlic mushrooms with goats cheese & pine nuts using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Garlic Mushrooms with Goats Cheese & Pine Nuts:
- Prepare 4 of portabella mushrooms.
- Take 60 g of goats cheese.
- Take 50 g of pine nuts.
- Prepare 12 of garlic cloves.
- Prepare 4 tbsp of balsamic glaze.
- Take 1 tbsp of olive oil.
- Make ready of Salt and pepper.
Steps to make Garlic Mushrooms with Goats Cheese & Pine Nuts:
- Peel and chop garlic..
- Add olive oil and mushrooms to a frying pan cup side up..
- Add garlic to the cups of the mushrooms and season..
- After 2-3 minutes turn the mushrooms..
- In a second pan on a low heat start dry roasting the pine nuts. Keep tossing throughout..
- Start slicing the goats cheese. Turn the mushrooms and add the cheese to the cups. Wait for the cheese to melt..
- Add the balsamic glaze to the plates in any pattern you fancy..
- When the cheese is melted, plate up. Start with the mushrooms and then top with the pine nuts..
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