Recipe of Perfect Paav bhaaji

Paav bhaaji Paav bhaaji Recipe

Hi, I am Reyna. Today, I will show you a way to make paav bhaaji recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Paav bhaaji Recipe

Paav bhaaji is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Paav bhaaji is something that I've loved my entire life. They're fine and they look wonderful.

Paav bhaaji is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Paav bhaaji is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook paav bhaaji using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Paav bhaaji:

  1. Get 1 cup of fresh peas.
  2. Prepare 1 cup of chopped carrot.
  3. Make ready 1 of medium size capsicum chopped.
  4. Prepare 1 cup of cullyflower chopped.
  5. Get 1 cup of cabbage chopped.
  6. Take 1/2 cup of beans chopped.
  7. Make ready 3 of medium size boiled potato.
  8. Get 1 of tomato chopped.
  9. Prepare 3-4 of green chilli chopped.
  10. Get 1 cup of chopped coriander leaves.
  11. Make ready 1 of onion chopped.
  12. Prepare 1/2 of " ginger finely chopped.
  13. Prepare 1 of pkt unsalted butter.
  14. Get of Cooking oil.
  15. Prepare of Spices: 1/2 tb spn turmeric powder.
  16. Get 1/2 tb of spn red chilli powder.
  17. Get 1/2 tb of spn coriander powder.
  18. Take 4 tb of spn paav bhaji masala powder.
  19. Get of Salt as per the taste.
  20. Make ready 2 of pkt paav (4 servings).

Steps to make Paav bhaaji:

  1. In a cooker add all the chopped veggies, peas and 1&1/2 cup of water. Add turmeric powder, red chilli powder, coriander powder, 2 tb spn (as per the taste). Boil the vegetables.(med flame).
  2. In a pan took some cooking oil. In hot oil add chopped onion. When it becomes golden in color add 2 tb spn butter and fry for 2 mins. (Med flame).
  3. In fried onion add chopped tomato and cook it for 2 mins. Add 1 tb spn salt (as per the taste). Mix it well. (Med flame).
  4. Add paav bhaji masala and mix it well and cook it for 3 mins.(med flame).
  5. Now add boiled vegetables and cook it for 5 mins. (Med flame).
  6. Now add boiled potato (mashed) and cook it for 5 mins and mix it well. (Med flame).
  7. All the vegetable in the pan should be mashed properly. Cook it for 5 mins. Switch off the gas..
  8. Add chopped coriander leaves. Before serve the bhaaji in bowl add some butter..
  9. Bake the paav on the tava (flat pan) and apply butter..
  10. Paav bhaji is ready to eat now. 😊.

So that's going to wrap this up with this distinctive dish paav bhaaji recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.


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