Recipe of Perfect Chakhokbili (ჩახოხბილი) Georgian Poultry Stew
Chakhokbili (ჩახოხბილი) Georgian Poultry Stew Recipe
Hello, I'm Reyna. Today, I'm gonna show you how to make chakhokbili (ჩახოხბილი) georgian poultry stew recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chakhokbili (ჩახოხბილი) Georgian Poultry Stew Recipe
Chakhokbili (ჩახოხბილი) Georgian Poultry Stew is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chakhokbili (ჩახოხბილი) Georgian Poultry Stew is something which I have loved my entire life. They are fine and they look wonderful.
Chakhokbili (ჩახოხბილი) Georgian Poultry Stew is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Chakhokbili (ჩახოხბილი) Georgian Poultry Stew is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chakhokbili (ჩახოხბილი) georgian poultry stew using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chakhokbili (ჩახოხბილი) Georgian Poultry Stew:
- Prepare 4 tbsp of butter or bacon lard.
- Prepare 1 of onion, finely chopped.
- Get 4 cloves of garlic, minced.
- Get 1/2 kg of chicken meat.
- Make ready 1 tsp of ground coriander.
- Make ready 1 tsp of ground cumin.
- Prepare 1 tsp of ground turmeric.
- Make ready 1 tsp of dried basil.
- Prepare 1/2 of lemon, juice of.
- Take 2 of fresh green chillies (jalapeños, but I use siling haba).
- Get 1 (400 g) of can diced tomatoes.
- Make ready 1 cup of white wine or chicken stock.
- Make ready of to taste salt and pepper.
- Take of fresh minced basil, dill, cilantro, tarragon (optional).
Instructions to make Chakhokbili (ჩახოხბილი) Georgian Poultry Stew:
- Melt butter or lard in a medium saucepan or Dutch oven. Sauté onions and garlic under medium heat until the onions are slightly transparent, about five minutes.
- Add chicken and let it cook until done, about ten minutes.
- Add dry spices, salt/pepper to taste, stir well and cook for 2–3 minutes..
- Add tomatoes, green chillies, stock/wine, and lemon juice. Bring to a boil, reduce heat to low, then simmer for 15–20 minutes..
- Add half the chopped fresh herbs, stir well and cook for ten more minutes..
- Top with the other half of the fresh herbs and serve hot with flat bread, couscous, or steamed rice..
So that is going to wrap it up with this exceptional dish chakhokbili (ჩახოხბილი) georgian poultry stew recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
