Recipe of Speedy Prawn Toast - Moist and Perfect
Prawn Toast - Moist and Perfect Recipe
Hello, I am Susie. Today, I'm gonna show you how to prepare prawn toast - moist and perfect recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Prawn Toast - Moist and Perfect Recipe
Prawn Toast - Moist and Perfect is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Prawn Toast - Moist and Perfect is something which I have loved my entire life.
Prawn Toast - Moist and Perfect is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Prawn Toast - Moist and Perfect is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook prawn toast - moist and perfect using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Prawn Toast - Moist and Perfect:
- Make ready of bread.
- Get of Deveined Tailless Prawns - fresh if possible but frozen works.
- Make ready of egg.
- Make ready of Chilli.
- Take of Fresh Ginger (or 2 Tsp puree).
- Prepare of Glove Garlic.
- Make ready of Light Soy Sauce.
- Make ready of Sesame Seed Oil.
- Prepare of Rice Flour - add so mixture not to wet (will need a little more if frozen prawns).
- Make ready of Veg or Sunflower Oil for Frying.
Steps to make Prawn Toast - Moist and Perfect:
- Chop the prawns, garlic, ginger, onions and chilli and stick the lot in a food processor with the egg, soy and sesame oil. Pulse a few times until you have a lumpy paste (NOT a puree) - add some flour and stir in if too wet. Do not keep pulse or you end up with a runny mess..
- Spread the mixture over the bread equally, then Cut across corner to corner to make triangles. I also trim off the crusts (but this is just a waste lol)..
- Put sesame seeds into a bowl put prawn mixture side down, into the seeds to stick. Give a little push down to make sure plenty stick..
- Heat up the oil and carefully place them in the hot oil, sesame side down. Leave them for about 3 minutes or until golden brown, before carefully flipping them over in the oil for another minute or so to brown the other side. I do about 3 - 4 triangles at a time. Drain on Kitchen paper..
- Transfer to a baking sheet in a warm oven if need to keep hot for a few minutes before serving but the faster the better..
- Serve with a little honey or sweet chilli sauce..
So that is going to wrap it up with this exceptional dish prawn toast - moist and perfect recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
