Recipe of Quick Hummingbird Poke Cake
Hummingbird Poke Cake Recipe
Hi, I'm Vennie. Today, I'm gonna show you how to make hummingbird poke cake recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Hummingbird Poke Cake Recipe
Hummingbird Poke Cake is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Hummingbird Poke Cake is something that I've loved my entire life.
Hummingbird Poke Cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Hummingbird Poke Cake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook hummingbird poke cake using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Hummingbird Poke Cake:
- Take of Cake:.
- Make ready 3 cups of flour.
- Get 1 cup of white granulated sugar.
- Take 3/4 cup of brown sugar.
- Make ready 1 tsp of baking soda.
- Make ready 2 tsp of cinnamon.
- Take 1 1/4 cup of vegetable oil.
- Prepare 3 of eggs.
- Take 2 tsp of vanilla extract.
- Prepare 4 of medium ripe bananas.
- Prepare 225 g of crushed pineapple with juice.
- Take 100 g of chopped walnuts.
- Prepare of Sweet Sauce:.
- Get 1 can of condensed milk.
- Get 1 cup of crushed pineapples juice squeezed out.
- Make ready 1 tsp of cinnamon.
- Get 1/2 cup of Orley Whip.
- Get 2 tubs of cream cheese softened.
- Prepare of Frosting:.
- Prepare 1/2 cup of unsalted butter softened.
- Take 1 cup of icing sugar.
- Make ready 1 tsp of vanilla essence.
- Prepare 1 tsp of cinnamon.
- Prepare 50 g of finely chopped walnuts.
- Prepare 50 g of chopped pecans for topping of the cake.
Steps to make Hummingbird Poke Cake:
- Preheat the oven to 180C and grease a 9x13 casserole dish..
- Combine flour, white and brown sugars, baking soda, walnuts, and cinnamon in a large mixing bowl..
- In a separate bowl, whisk together oil, eggs, vanilla essance, crushed pineapple and mashed bananas. Whisk until all combined..
- Pour wet ingredients into the dry ingredients. Mix until smooth..
- Pour cake batter into the prepared dish and spread it evenly. Bake for 40 minutes..
- While the cake is baking, make the sweet sauce. In a mixing bowl, whisk together condensed milk, pineapple, cinnamon and Orley Whip..
- Let the cake cool for about 10 minutes. Poke holes (pencil thickness) all over the cake..
- Evenly, pour sweet sauce all over the cake. Let it seep in and cool completely before frosting..
- To make the frosting, beat together the butter and cream cheese and then the icing sugar, cinnamon and vanilla essence until the frosting is light, smooth and fluffy..
- Once the cake is cooled, evenly frost the cake all over and add the chopped walnuts all over the top of the frosted cake..
So that's going to wrap it up with this exceptional dish hummingbird poke cake recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
