Recipe of Perfect Paneer Biryani (No Onion/garlic)
Paneer Biryani (No Onion/garlic) Recipe
Hello, I'm Kimberly. Today, I'm gonna show you how to prepare paneer biryani (no onion/garlic) recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Paneer Biryani (No Onion/garlic) Recipe
Paneer Biryani (No Onion/garlic) is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Paneer Biryani (No Onion/garlic) is something which I've loved my whole life. They are fine and they look fantastic.
Paneer Biryani (No Onion/garlic) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Paneer Biryani (No Onion/garlic) is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer biryani (no onion/garlic) using 25 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Biryani (No Onion/garlic):
- Get 300 grams of Basmati Rice.
- Prepare 300 grams of Paneer.
- Get 3 of Boiled Potato.
- Make ready 3-4 of Green Chilli.
- Make ready 1 inc of Ginger.
- Take 1 of Tomato.
- Get of Green Chilli + Ginger + Tomato Paste.
- Get 3 tbsp of Yoghurt.
- Make ready of Sugar little.
- Get 2 tsp of Biryani Masala.
- Prepare to taste of Salt.
- Take 1/2 tsp of Coriander + Cumin Powder.
- Make ready 1/2 tsp of Garam Masala Powder.
- Take 1/2 tsp of Red Chilli Powder.
- Get of Turmeric Powder little.
- Get of White Oil.
- Prepare 2 tsp of Ghee.
- Take of Rose Water little.
- Take of Keora Water little.
- Prepare 2 of tbspMilk + Kesar.
- Make ready 2 of Bay Leaves.
- Prepare Cloves of 8.
- Get 2 of Cinnamon.
- Prepare 1 of Black Cardamom.
- Make ready 8 of Cardamom.
Steps to make Paneer Biryani (No Onion/garlic):
- Boil Water in a vessel.. add spices....add 2 Tbsp Oil.
- Add Basmati Rice, cooked untill 80% done... Drain the water.
- In a pan heat oil.. fry paneer untill light brown....take out.
- In the same pan now fry Potato.... fry till golden brown... take out.
- Add more 2 Tsp Oil... add all spices...
- Add tomato puree, Biryani masala,cumin powder,coriander powder, and Red chilli powder....mix well cook for 2-3 min.
- Once masala are cooked add Curd....Adjust Salt and Sugar... mix cook for another 2 min.
- Now add fried paneer and potatoes... mix and coat with masala well.....
- Add 1/2 Cup water... Now close the lid cook for 5 min over medium flame.
- After 5 min open the lid... keep half off the paneer and potao aside for layering.....
- Now for Biryani layering first spread half of rice... 1 tsp ghee.... paneer and potato.
- Next spread rest off the rice,ghee, Kesar milk, rose water, keora water.
- Close the lid... let the Biryani cook over low flame for 15 min....
- Paneer biryani is now ready to serve.... This is my dad's favorite recipe, and i would like to prepare this recipe on father's day :).
So that's going to wrap it up with this distinctive dish paneer biryani (no onion/garlic) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
