Recipe of Ultimate Chocolate cake with coffee buttercream
Chocolate cake with coffee buttercream Recipe
Hi, I am Valerie. Today, I will show you a way to make chocolate cake with coffee buttercream recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chocolate cake with coffee buttercream Recipe
Chocolate cake with coffee buttercream is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate cake with coffee buttercream is something that I've loved my entire life.
Chocolate cake with coffee buttercream is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Chocolate cake with coffee buttercream is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake with coffee buttercream using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with coffee buttercream:
- Prepare of Sponge.
- Make ready 6 of eggs.
- Take 100 gm of flour.
- Make ready 50 gm of cocoa powder.
- Make ready 150 gm of castor sugar.
- Prepare 1 1/2 tsp of bp.
- Make ready 1/4 cup of butter or oil.
- Get of Butter cream Frosting.
- Make ready 200 gm of butter.
- Make ready 2 tbsp of milk.
- Get 300 gm of icing sugar.
- Make ready of Cheesy frosting.
- Make ready 100 gm of butter.
- Make ready 100 gm of happy cow cream cheese.
- Prepare 250 gm of icing sugar.
- Take 2 tbsp of vanilla essence.
Instructions to make Chocolate cake with coffee buttercream:
- Recipe for Sponge : Mix flour, cocoa powder & bp together.Beat sugar with eggs, when it becomes fluffy add oil n mix it well then fold with flour mixer with light hand. Bake 30-40 mins at 180 in preheated oven..
- Butter cream frosting: Firstly beat butter with milk then gradually add sugar. Divide this mixer in 2 portions. In one portion add 2 tbsp cocoa powder n mix it well. In another portion add coffee mixer(1tsp instant coffee mix with 2 tbsp of water) & mix it well..
- Cheesy frosting: Beat butter n cream cheese together n then add vanilla essence n add icing sugar gradually. Then divide into three portion add colours of ur choice..
- Assembling: Cut sponge from center like sandwich then apply chocolate buttercream in center n place another part on it then cover n plaster with coffee buttercream. Then in the end decorate with flowers with cheesy frosting.
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