Recipe of Super Quick Creamy Spinach-Mush chicken fillets
Creamy Spinach-Mush chicken fillets Recipe
Hello, I'm Thelma. Today, I will show you a way to make creamy spinach-mush chicken fillets recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Creamy Spinach-Mush chicken fillets Recipe
Creamy Spinach-Mush chicken fillets is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Creamy Spinach-Mush chicken fillets is something which I've loved my entire life.
Creamy Spinach-Mush chicken fillets is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Creamy Spinach-Mush chicken fillets is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook creamy spinach-mush chicken fillets using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spinach-Mush chicken fillets:
- Make ready 6 of Chicken breast fillets.
- Make ready 2 tablespoons of butter.
- Take 1 of Onion, sliced.
- Make ready 3-4 cups of Spinach leaves, Frozen or fresh.
- Get 2 tablespoons of Lemon juice.
- Prepare of Salt and pepper for seasoning.
- Prepare 1 cube of Chicken broth.
- Make ready 4 cups of Mushrooms, fresh and sliced.
- Take 1 cup of Thick cream.
- Prepare 2 cups of Cooking cream.
- Prepare of Pine nuts, toasted.
- Prepare 1 cup of Mozzarella cheese, grated.
Instructions to make Creamy Spinach-Mush chicken fillets:
- Preheat oven to 200C | 300F.
- Season chicken fillets with salt and pepper to taste, add lemons juice and mix will. In indoor grill, grill for 5 minutes, turn and grill 5 more minutes. Check for doneness and turn again if needed, until cooked through (10-15 minutes depending on you grill and thickness of chicken)..
- Place them in a medium casserole dish..
- In a skillet, add the butter and onions. Cook 2 minutes, then add the spinach and mushrooms. Season with salt and pepper. Add the chicken broth. Mix well..
- Pour the cream, and allow to gently boil, while whisking constantly, 1 minute..
- Pour the mix over the chicken, and dazzle with mozzarella cheese and pine nuts..
- Cover with aluminum foil and bake for about 20/30 minutes. Remove foil and bake till the top be browned..
- Season with a dash of fresh parsley, if desired.
- Serve with steamed rice or pasta..
So that is going to wrap this up for this exceptional dish creamy spinach-mush chicken fillets recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
