Recipe of Quick Salmon Miso Marinade

Salmon Miso Marinade Salmon Miso Marinade Recipe

Hi, I'm Jessica. Today, I will show you a way to prepare salmon miso marinade recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Salmon Miso Marinade Recipe

Salmon Miso Marinade is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Salmon Miso Marinade is something that I've loved my whole life. They're nice and they look fantastic.

Salmon Miso Marinade is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Salmon Miso Marinade is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook salmon miso marinade using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salmon Miso Marinade:

  1. Get 3 slice of Sea Bream.
  2. Take 3 tbsp of ●Miso.
  3. Make ready 1 tbsp of ●Sake.
  4. Make ready 1 tbsp of ●Mirin.
  5. Make ready 1 tbsp of ●Soy sauce.

Steps to make Salmon Miso Marinade:

  1. Sprinkle the fish with salt. (This is to soak up the moisture and odor.).
  2. Once the moisture has come out, pat dry with paper towels. If you're concerned about salt intake, wash it off and pat dry..
  3. Mix together the ● ingredients..
  4. Coat the fish in the mixture, then wrap with plastic wrap so it's airtight. You can also put it in a Ziploc bag..
  5. Let sit in the refrigerator for 2-3 days (according to the thickness of the filets)..
  6. Wipe off the excess miso and grill (you can also lightly wash it off first)..

So that's going to wrap it up with this distinctive dish salmon miso marinade recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


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