Recipe of Quick Ikan Acar Kuning (Yellow Pickled Fish)
Ikan Acar Kuning (Yellow Pickled Fish) Recipe
Hi, I'm Lucia. Today, I will show you a way to prepare ikan acar kuning (yellow pickled fish) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Ikan Acar Kuning (Yellow Pickled Fish) Recipe
Ikan Acar Kuning (Yellow Pickled Fish) is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Ikan Acar Kuning (Yellow Pickled Fish) is something that I have loved my entire life. They're fine and they look fantastic.
Ikan Acar Kuning (Yellow Pickled Fish) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Ikan Acar Kuning (Yellow Pickled Fish) is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook ikan acar kuning (yellow pickled fish) using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ikan Acar Kuning (Yellow Pickled Fish):
- Prepare of Marinate for Fish :.
- Make ready 3 cloves of garlic, ground.
- Take 1/2 teaspoon of ground turmeric.
- Prepare 1/2 teaspoon of salt.
- Prepare 1 tablespoon of lime juice.
- Take 2-3 tablespoon of Water about.
- Get of For the Ingredients :.
- Prepare 1 kg of small bream (3), cleaned, marinate with spices for fish.
- Make ready 1 kg of small bream (3), cleaned, marinate with spices for fish.
- Get 125 gram of carrots, peel and cut into stick.
- Get 1 of lemon grass, bruised.
- Get 2 of salam leaves (bay leaves).
- Take 2 tablespoon of sugar.
- Take 1 teaspoon of salt.
- Prepare 2 tablespoon of white rice vinegar.
- Get 7 of bird's eye chilli (do not cut if you don't want hot) optiona.
- Prepare of Ground Spices :.
- Get 6 of candlenuts, roasted.
- Take 2 cm of gingger.
- Take 1/2 of ground pepper.
- Make ready 1 teaspoon of salt.
- Take 2 tablespoon of sugar.
Instructions to make Ikan Acar Kuning (Yellow Pickled Fish):
- Put the spices ingredients into a food processor or a blender, blend with high speed until become a smooth paste..
- Use high heat. Fry the marinated fish until turns into golden brown colour. Set aside..
- Then change to medium heat.Sauté the ground spices with small amount of cooking oil, add kaffir lime leaves, bay leaves and lemon grass. Fry them until fragrance..
- Add in gram bean and carrots, cook them until soften. Add in salt, sugar and vinegar. Stir until well combined. until fragrant. Pour some water into it. Stir. Add lime juice. Stir and wait until it turns into thick liquid..
- Add sliced shallot, sliced red chilies, whole red hot chilies, stir well. Wait until they become wilted. Add the fried fish. Let the fish absorb the spices. Then ready to serve with warm cooked rice or mashed potato..
So that is going to wrap this up with this exceptional dish ikan acar kuning (yellow pickled fish) recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
