Recipe of Favorite Masoor dal and drumsticks leaves khichdi
Masoor dal and drumsticks leaves khichdi Recipe
Hello, I'm Denise. Today, I'm gonna show you how to prepare masoor dal and drumsticks leaves khichdi recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Masoor dal and drumsticks leaves khichdi Recipe
Masoor dal and drumsticks leaves khichdi is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Masoor dal and drumsticks leaves khichdi is something which I have loved my entire life. They are nice and they look wonderful.
Masoor dal and drumsticks leaves khichdi is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Masoor dal and drumsticks leaves khichdi is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have masoor dal and drumsticks leaves khichdi using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Masoor dal and drumsticks leaves khichdi:
- Get 1 cup of masoor dal.
- Get 1 cup of drumsticks leaves.
- Make ready 2 cups of rice.
- Prepare 1 of onion finely chopped.
- Prepare 1 of tomato finely chopped.
- Take 2 of green chillies.
- Take 1 teaspoon of ginger garlic paste.
- Take 1/2 teaspoon of turmeric powder.
- Prepare 1 teaspoon of garam masala powder.
- Take 1 teaspoon of chili powder.
- Prepare as required of Few pods of cardamom, cloves and cinnamon.
- Make ready 2 teaspoon of ghee.
- Take to taste of Salt.
Instructions to make Masoor dal and drumsticks leaves khichdi:
- In pan cook the rice till soft and drain the extra water.
- In another pan take masoor dal, add two cups of water, salt and half of turmeric powder and cook till soft and mushy.
- In a pan heat ghee, add the spices.
- Now add chopped onion, tomato and chilli one by one.
- Now add ginger garlic paste and saute and then add other dry masala one by one.
- Now add drumsticks leaves and saute for few minutes.
- Add cooked dal and cooked rice and mix well.
- Add little water and cook on low flame for about five minutes..
- Masoor dal and drumstick leaves khichdi is ready.Serve hot with achar and papad.
So that is going to wrap it up with this special dish masoor dal and drumsticks leaves khichdi recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
