Recipe of Perfect Chicken legs

Chicken legs Chicken legs Recipe

Hello, I am Lynn. Today, I'm gonna show you how to make chicken legs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Chicken legs Recipe

Chicken legs is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Chicken legs is something that I have loved my entire life.

Chicken legs is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Chicken legs is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken legs using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken legs:

  1. Prepare of Chicken legs (10).
  2. Take 1/4 tsp of Garlic Salt -.
  3. Get 1/2 tsp of Cardamom -.
  4. Make ready 1 tbsp of Oil -.
  5. Take 2 tsp of Mitmita (hot spice in Ethiopia) -.

Steps to make Chicken legs:

  1. Washed and rinsed 10 chicken legs..
  2. Add the chicken in a bag or bowl and put the dry ingredients. Garlic salt, Cardamom, oil and Mitmita. Mix them well together and put it in the fridge for 1 hour..
  3. Take the Chicken legs out and get ready to put them in the oven for 40 min.
  4. After 40 min take the Chicken legs out and their ready to eat. You can eat the Chicken legs with rice or pasta..

So that is going to wrap this up with this special dish chicken legs recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


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