Recipe of Quick Easy Small Bread Rolls

Easy Small Bread Rolls Easy Small Bread Rolls Recipe

Hi, I am Caroline. Today, we're going to make easy small bread rolls recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Easy Small Bread Rolls Recipe

Easy Small Bread Rolls is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Easy Small Bread Rolls is something which I've loved my entire life. They're nice and they look fantastic.

Easy Small Bread Rolls is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Small Bread Rolls is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook easy small bread rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Small Bread Rolls:

  1. Make ready 70 grams of Bread (strong) flour.
  2. Get 30 grams of Cake flour.
  3. Make ready 2 tsp of Sugar.
  4. Take 1/3 tsp of Salt.
  5. Get 2 tsp of Skim milk powder (optional).
  6. Get 70 ml of Lukewarm water (about body temperature).
  7. Get 2 tsp of Olive oil (or vegetable oil, or butter).
  8. Prepare 2/3 tsp of Dry yeast.
  9. Take 4 slice of *Ham.
  10. Prepare 4 of sheets *Nori seaweed.

Steps to make Easy Small Bread Rolls:

  1. Whisk the flour, salt, and skim milk powder in a bowl..
  2. Mix the lukewarm water and sugar in a separate bowl. Mix in the yeast, and soak for a while. Add the oil and mix..
  3. Pour the yeast and water mixture over the dry ingredients in the bowl, and mix with a spatula with cutting motion from the bottom of the bowl..
  4. When the dough comes together, cover with plastic wrap. Microwave for 30 seconds at 200 W or with the defrost setting on low. Let rest for about 15 minutes in a warm place..
  5. Dust with flour, and punch the dough down with your hands. Divide into 4 portions, and form into balls. Roll out with a rolling pin into thin circles about 12 cm in diameter..
  6. Place nori seaweed and ham, and roll up from the side. Close the seams completely..
  7. Cut into 3 portions. Cover with plastic wrap, and microwave for 30 seconds at 200 W..
  8. Transfer to a baking sheet. Cover with a tightly wrung kitchen towel, and leave in the microwave for about 15 minutes on the bread-rising setting. (Alternatively, cover with plastic wrap and leave in a warm place, around 35-40℃.).
  9. When they rise, bake in the preheated oven for about 14-18 minutes at 180℃. When they turn golden brown, they are done. Please adjust the baking time accordingly..

So that's going to wrap it up with this special dish easy small bread rolls recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


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