Recipe of Perfect Coffee cake with dalgona cream

Coffee cake with dalgona cream Coffee cake with dalgona cream Recipe

Hi, I am Vennie. Today, I will show you a way to prepare coffee cake with dalgona cream recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Coffee cake with dalgona cream Recipe

Coffee cake with dalgona cream is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Coffee cake with dalgona cream is something that I've loved my entire life. They are nice and they look fantastic.

Coffee cake with dalgona cream is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Coffee cake with dalgona cream is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have coffee cake with dalgona cream using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coffee cake with dalgona cream:

  1. Prepare 1/2 bowl of suji.
  2. Get 1/2 bowl of whole wheat flour.
  3. Take 1/2 of sp baking soda.
  4. Make ready 1/4 of sp baking powder.
  5. Get 1 sachet of coffee powder.
  6. Take 3 of sp curd.
  7. Get 1/2 bowl of sugar.
  8. Get Pinch of cinnamon powder.
  9. Make ready 1/2 cup of milk.
  10. Make ready 2 of sp ghee/oil.
  11. Get of Chopped nuts and dark chocolate shavings.
  12. Get of To bake.
  13. Take 1 of kadahi.
  14. Get 1/2 kg of salt.
  15. Get 1 of stand.
  16. Prepare 1 of cake tin.
  17. Make ready of Dalgona coffee.
  18. Prepare 2 of sp coffee powder.
  19. Prepare 2 of sp sugar.
  20. Get 2 of sp hot water.
  21. Get of Chocolate shavings for garnishing.

Instructions to make Coffee cake with dalgona cream:

  1. In a mixing bowl add curd and sugar and whisk till sugar is melted. Add ghee as well and mix. In this add all the dry ingredients and mix using cut and fold method. Add milk to adjust the consistency of the cake batter. Add cinnamon to give enhance and complement coffee flavour..
  2. In the cake batter add nuts of your choice and chocolate shavings. It's an optional step..
  3. Put a kadahi on flame. Add salt in it. On it place a stand. Grease a tin with butter/oil and pour the cake batter in it. Once kadahi is heated, put cake tin in it and cover it with a lid/plate. Cook for 45 minutes to an hour on medium flame. After 45 minutes check the cake with a stick to see if it's cook properly. It not then let it cook for some more minutes..
  4. In a cup add coffee powder, sugar and water. Which it till you see it turn frothy and have soft peaks. Cut the cake in two parts. Spread some part of the dalgona coffee on one part of the cake, place another one on top of it. Now spread the dalgona coffee on cake. Spread chocolate shavings on it to garnish..

So that is going to wrap it up with this special dish coffee cake with dalgona cream recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


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